This gallery contains 8 photos.
It’s lovely to give gifts you make yourself. It’s even lovelier to receive them. I make an olive tapanade that is divine. The recipe calls for whole-grain mustard. When our supermarket was out of it one … Continue reading
This gallery contains 9 photos.
You couldn’t bake a more old-fashioned cookie than GINGERSNAPS. This cookie has been popular with children for generations. Today’s children (and adults) have seldom tasted a true gingersnap. This superb recipe makes cookies that really snap! It’s truly … Continue reading
This gallery contains 8 photos.
When I crave something exotic with intense flavour my thoughts turn to Thai food. This dish fulfills my craving. It is at once sweet and sour, hot and spicy. It is a simple recipe with just a few … Continue reading
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You don’t need ten reasons to drink champagne, however, my reasons and those of others, will make you smile. Then pop the cork on a lovely bottle of bubbly. Find the reasons on my blog BEL’OCCHIO. Tweet
Essential Kitchen Tools: We all have them. Kitchen drawers filled with completely unnecessary kitchen accessories. Some were impulse buys, many gifts, and others just seems to appear from out of now where. What do you really need? If you have … Continue reading
NEVER BOIL PASTA AGAIN! It is not necessary to hold your pasta water at a rolling boil to cook it. You don’t even need to keep the pot on the heat. The pasta will cook just fine if you take … Continue reading
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I was five years old when I had my first new snowsuit. Mother was a thrifty woman and memories of the depression were strong. I wore hand-me-downs from my sister Mona. But in late August I was so overjoyed to … Continue reading
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Monday’s heavy rain was just too much for my laden tomato plants. Vines snapped and dropped. Those tomatoes were never going to ripen. I rescued them from the vines to make PICKLED GREEN TOMATOES. These are great with rich grilled … Continue reading
This gallery contains 7 photos.
This vegetable antipasti is from my bible of authentic Italian cooking, SILVER SPOON. SILVER SPOON has been Italy’s best-selling cookbook for over fifty years. CAPONATA would make delectable appetizer for your Thanksgiving Dinner. The rich reds, deep purples, vibrant greens, … Continue reading
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The first time I made this recipe it was so spectacularly delicious the entire dish was consumed by two people. The Good Husband was even looking for more. This recipe should absolutely be in your apron pocket. You could … Continue reading
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