This gallery contains 2 photos.
When you raise your own pork you respect every bit of the pig. From pig’s ears to its tail you don’t waste any part of your precious pig. Pork cheeks are the slip of meat in the hollow just below … Continue reading
Tag Archives: one dish dinner
BOEUF BOURGINGNON … beef bourgingnon
This gallery contains 3 photos.
I review I KNOW HOW TO COOK I KNOW HOW TO COOK by Ginette Mathiot’s has been the best-selling cookbook in France for three generations. Now it is available in English. The book first published in l932 has been regularly … Continue reading
