Tag Archives: preserved lemons

PRESERVED LEMONS

PRESERVED LEMONS The other day my favourite local grocery store featured organic lemons –  twenty five cents each.  A bargain.  I filled my shopping bag  with a couple of dozen of these little darlings to make PRESERVED LEMONS. PRESERVED LEMONS … Continue reading

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WHEN LIFE HANDS YOU A LEMON … MAKE PRESERVED LEMONS!

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In 1988 Paula Wolfert’s cookbook,  WORLD OF FOODS,  introduced me to PRESERVED LEMONS.    The dishes in this book share common elements:  deep, earthy flavours;  richness without heaviness; and “big” flavour.  Paula Wolfert is probably America’s most outstanding food writer.    This … Continue reading

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