The lemon filling in heavenly LEMON CLOUD TART naturally separates into two distinct layer when baked – a fluffy top layer lightened by the whipped cream, and a bottom layer of creamy lemon curd. Use my Blue Ribbon pastry … Continue reading
This gallery contains 5 photos.
This old fashioned recipe is so easy to make. It keeps well and would be a delightful treat to take to the cottage. My lemon loving friends … Enjoy! When life hands you a lemon, make a lemon loaf! Lemon Loaf Have … Continue reading
This gallery contains 1 photo.
When life hands you a lemon, make a lemon loaf! Lemon Loaf Have all ingredients at room temperature. (unless otherwise stated always do this) Grease a loaf pan and line with parchment paper. Sift 1 1/2 cups flour, 1 tsp … Continue reading