Category Archives: Desserts

CRANBERRY, APPLE AND WALNUT CAKE

This is one of those desserts masquerading as something it is not.   It’s baked in a pie plate.  It looks like a pie.   But it is a delicious,  easy peasy cake.    The inspiration comes from  Ina Garten of Barefoot Contessa … Continue reading

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Posted in Christmas Food Ideas, Desserts, Desserts and sweets | Tagged , , , , | 1 Comment

AMARETTI COOKIES . . .

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An Amaretti cookie is a cookie with attitude.    It is an elegant bite of crunchy, chewy wonderfulness,   heady with the perfume of almonds,  perfect with exactly the right amount of sweetness. Amaretti cookies are definitely not your common, home-baked … Continue reading

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DECADENT DATE SQUARES … aka MATRIMONIAL SQUARES

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I will never forget the first time I tasted date squares.  I was still in public school.    My best friend’s Mom was an excellent cook and baker.   One day after-school she served us a treat that  had me over the … Continue reading

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ORANGE CHOCOLATE GLAZED COTTAGE CAKE

Bundt cakes generally have a dense crumb the better to hold the exotic turban shape of the bundt pan.  This is also the reason that bundt cake pans have a centre hole.  It allows the cake to bake more evenly.  … Continue reading

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Posted in Baking, Breakfast and Brunch, Desserts | Tagged , , , , | 2 Comments

FRENCH LEMON TART

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This traditional dough recipe for French tart is not difficult to make.  You must use a stand-mixer.  A hand-held mixer is not heavy enough to mix the dough.  The buttery dough makes a  delicate,crisp cookie-like crust.   The recipe makes enough … Continue reading

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FOUR APPLE CAKE

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Don’t you just love a cake you can whip up at a moments notice.  A cake that comes out of the oven and is ready to serve almost immediately.   One that is  a doodle to make.  And a cake that … Continue reading

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DOUBLE CHOCOLATE TRUFFLE BROWNIES WITH SEA SALT

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A double Chocolate Truffle Brownie is a creation so rich in chocolate, butter and cream that one taste gives you shivers of delight.  You melt the butter and chocolate and carefully stir it into the richest, darkest bowl of delight.  … Continue reading

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OATMEAL CRANBERRY RAISIN REFRIGERATOR COOKIES

OATMEAL CRANBERRY RAISIN REFRIGERATOR COOKIES Print : SLICE AND BAKE COOKIES Cuisine: old fashioned baking : Mrs Butterfingers : 20 mins : 18 mins : 38 mins : 50 Crisp and chewy buttery rich oatmeal cookies with raisins and dried … Continue reading

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CLAFOUTIS A LA RHUBARBE . . . Rhubarb Clafouti

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Clafouti of any kind makes a simple and wonderful desert, or an absolutely indulgent breakfast.   It’s the kind of dish I keep in my apron pocket for those times when I want to whip up a dessert on short notice.  … Continue reading

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HOW TO MAKE PERFECT CREME BRULEE

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  It is pure alchemy.  How could such simple ingredients  – eggs, milk, cream, sugar – bring grown men to their knees.  This recipe for crème brûlée  was always on the menu at our restaurant, Roxy’s Bistro.    We made … Continue reading

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